Kari Kepala Ikan

Net Weight: 100g

Ingredients: Palm Oil, Chili, Curry Powder (7%), Shallots, Torch Ginger Flower, Lemongrass, Salt, Sugar, Galangal, Turmeric, Flavour Enhancer (INS 621), Ginger, Soy Sauce, Soy (Wheat), Anchovies, Shrimp Paste, Spices, Acidity Regulator (INS 262), Curry Leaves.

Nutritional Information (Per 50g | 100g) : Energy: 129kcal | 257kcal, Carbohydrates: 14.6g | 29.2g, Sugar: 3.4g | 6.7g, Protein: 2.9g | 5.7g, Fat: 6.5g | 13g, Sodium: 981.3mg | 1,962.5mg

RM13.00

In stock

Important Information

  • Serving Per Pack: 2-4 persons
  • Shelf Life: 12 months
  • Storage: Store in a cool, dry place away from direct heat and sunlight.
  • Made using equipment that processes grains containing gluten, nuts, fish, milk, and eggs.