Rendang Indonesia

Net Weight: 100g

Ingredients: Oil, Onion, Chili, Ginger, Sugar, Lemongrass, Water, Garlic, Salt, Turmeric, MSG, Coriander, Fennel, Cumin, Kaffir Lime Peel and Sodium Benzoate (E211).

Nutritional Information (Per 50g | 100g) : Energy: 317kcal | 634kcal, Carbohydrates: 12.3g | 24.5g, Sugar: 7.7g | 15.3g, Protein: 1.3g | 2.5g, Fat: 29.2g | 58.4g, Sodium: 1,416.5mg | 2,833mg

RM13.00

In stock

Important Information

  • Serving Per Pack: 2-4 persons
  • Shelf Life: 12 months
  • Storage: Store in a cool, dry place away from direct heat and sunlight.
  • Made using equipment that processes grains containing gluten, nuts, fish, milk, and eggs.