Salted Egg

Net Weight: 100g

Ingredients: Palm oil, salted egg yolk, wheat flour, margarine, modified starch, salt, egg powder, flavour enhancer, colouring substance, and preservative.

Nutritional Information (Per 50g | 100g) : Energy: 233 kcal | 583kcal, Carbohydrates: 11.7g | 29.3g, Total Sugar: 2.1g | 5.3g, Protein: 3.5g | 8.8g, Fat: 19.1g | 47.8g, Sodium: 513.1mg | 1282.7mg

RM13.00

In stock

Important Information

  • Serving Per Pack: 2-4 persons
  • Shelf Life: 12 months
  • Storage: Store in a cool, dry place away from direct heat and sunlight.
  • Made using equipment that processes grains containing gluten, nuts, fish, milk, and eggs.